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I love salads. Especially in the summer. And I particularly like when a salad is so packed with healthy and delicious foods, that it can easily stand on its own as a lunch, or a light dinner.
Last...
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Scrambling for snacks to serve during the big game? Are you tired of the same old players (chips, Cheesies, and pretzels) trying to make a comeback on your living room table? Then you, my friend, are...
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A quick and easy soup to warm you up during the cold winter months.
Easy Miso-Noodle Soup
Ingredients:
3 portions fresh-frozen udon noodles – We buy our udon noodles fresh-frozen, and they usually...
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This is a dish that I originally saw on America’s Test Kitchen, and have made regularly since that time. It’s like a large, fluffy frittata that is full of vegetables. Served with a green salad,...
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I am in the market for a good instant-read thermometer. Through my research for this site, I’ve come to realize the importance of ensuring the internal temperature of meat reaches a specific...
